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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Molded Tuna Salad Recipe

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This recipe for Molded Tuna Salad is from It's about Thyme!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans flaked Tuna
1 T. grated onion
1/4 t. pepper
1/2 mayonnaise
salt to taste
2 hard boiled eggs, chopped
1/2 c. stuffed olives, chopped
1 envelope of gelatin
1/4 c. cold water
1/2 c. sour cream
Directions:
Directions:
Soak gelatin in the cold water, then dissolve over hot water.
Mix sour cream and mayonnaise and add gelatin. Add and mix the rest of the ingredients together.
Pour into a wet mold and chill over night.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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