Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Baked Chilies Rellenos Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Chilies Rellenos is from NHS Human Services-The Stevens Center Fundraising Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz Monterey Jack Cheese (blocks)
16 oz (4-4oz cans) WHOLE peeled green chilies
12 eggs - separated
2/3 c flour
1/2 tsp salt
1 tsp pepper
1 tsp garlic powder
Directions:
Directions:
Preheat oven to 450º.

Butter a shallow 4 quart casserole or 8x16 square baking dish. Cut cheese into strips 1/2inch thick and 3inches long. Remove and discard seeds from chilies. Cut each chili into 3inch strips. Wrap a chili strip around each piece of cheese.
Set aside.

In a large4 bowl, beat egg whites until soft peaks form; set aside. Without washing the beaters, in a small bowl beat yolks until creamy; beat in flour, salt, pepper, and garlic. Fold whites into yolk mixture. Spread 1/2 of egg mixture in bottom of buttered casserole. Top with chili-wrapped cheese. Add remaining egg mixture.
Bake uncovered 15-20 minutes or until set.

Serves: 12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

467W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!