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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Stephanie's Favorite Pretzels Recipe

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This recipe for Stephanie's Favorite Pretzels is from FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large bag thin pretzel sticks
2 tsp. seasoning salt or Beau Monde Seasoning
2 tsp. chili powder
2 tsp. garlic powder
1 stick butter or margarine
Directions:
Directions:
Preheat oven to 300º.

Pour pretzels in large cake pan. Melt butter and add all seasonings. Pour seasoned butter over pretzels and coat well.

Bake for 10 minutes, stir and bake an additional 10 minutes.

 

 

 

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