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Salmon with Orange Sauce Recipe

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This recipe for Salmon with Orange Sauce, by , is from The Caloosa Saddle Club's Campout Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Renee Boyette
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. skinless, boneless salmon fillets
1 Tbsp. butter, melted
2 Tbsp. orange juice
1/8 tsp nutmeg
1/4 tsp. salt
dash white pepper
Directions:
Directions:
Place fillets in 2 quart microwave safe baking dish. Combine remaining ingredients in small bowl and mix well. Pour over fish. Cover casserole with plastic wrap, venting one corner, and microwave on HIGH 3-6 minutes, or until fish flakes easily with a fork, rotating dish once during cooking time.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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