Nanaimo Bars Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Filling: 1/2 cup butter 1 cup coconut 1/2 cup chopped walnuts 5 tbsp. cocoa 5 tbsp. fine granulatede sugar 2 cups graham wafer crumbs (26 wafer) 1 egg 1/2 tsp. vanilla (directions below) Ucing: 2 tbsp. butter 2 tbsp. vanilla custard pudding powder 2 squares melted semi-sweet chocolate 2 tbsp. milk 2 cups icing sugar 1 tbsp butter (directions below)
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Directions: |
Directions:Place softened butter, sugar, vanilla and eggs in a bowl. Set bowl in a pan of boiling water Stir mixture until butter has melted and is the consistancey of custard Mix wafer crumbs, coconut and nuts together Add the cocoa mixture Pack into an ungreased 9 inch square pan and spread with the followoing icing. (above) Icing: Cream 4 tbsp. butter. Combine milk with custard pudding powder and add butter. Mix in sifted icing sugar. Spread over the chocolate base and allow to harden. Mix melted chocolate squares with 1 tbsp. butter and spread evenly. Refidgerate if desired. |
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Number Of
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Number Of
Servings:Pending on how small you wnat to cut the squares |
Preparation
Time: |
Preparation
Time:1 hour |
Personal
Notes: |
Personal
Notes: This recipe is in two parts but it is very easy to make and freezes well for the special guest that pop by!
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