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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Meatloaf Recipe

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This recipe for Meatloaf is from REESE Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 med onion, chopped
1 tsp. salt
1 tsp. allspice
1 1/2 cups bread crumbs
3/4 cup milk
Directions:
Directions:
Mix bread crumbs with milk, add seasonings and mix well. Chop onion, add to mixture with ground beef. Mix very thourough. Spray large loaf pan with Pam, then add meat mixture and form smoothly into pan. Bake at 350º for 1 hour.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 Minutes
Personal Notes:
Personal Notes:
This recipe came from my sister Linda so it is one of my favorites.

 

 

 

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