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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Spinach And Strawberry Salad Recipe

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This recipe for Spinach And Strawberry Salad is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Fresh Baby Spinach
Sliced Fresh Strawberries
Almonds (bake at 250 until light brown)
Canola oil
Sugar
White vinegar
Chopped onion
Poppy seed
Paprika
Worchestershire sauce
Salt

Directions:
Directions:
Fresh Baby spinach
Fresh strawberries sliced
Almonds (bake them at 250 until light brown)

Dressing:
Put the following ingredients in your blender:
3/4 cup Canola oil
6 Tbs. sugar
6 Tbs. white vinegar
3 Tbs. chopped onion
3 Tsp. poppy seeds
3/4 Tsp. paprika
1/2 Tsp.Worchestershire sauce
1 Tsp. salt

After all is blended add 3 tsp. sesame seed.( Do not blend, stir only.)

Serve in layers:
1) Spinach
2) Strawberries
3) Almonds... continue.

Serve dressing at the last minute.

 

 

 

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