"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Grandma Emma Bamford's Christmas Pudding Recipe

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This recipe for Grandma Emma Bamford's Christmas Pudding, by , is from Family Affair Too! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Emma Dunsmoor Bamford (1867-1952)
Added: Monday, September 3, 2007


1 lb Kidney Suet, Chopped
3/4 lb Fruit Cake Mix
2 t Salt
1 t Allspice
4 Eggs
6 c Flour
1 lb Currents
1 lb Raisins
1 1/2 t Soda
1/2 t Nutmeg
2 t Cinnamon
3 c Brown Sugar
1 pt Milk

Mix all ingredients. Put in buttered cans. Cover with foil. Steam about 3 hours. Fill cans no more than 2/3 full.

Personal Notes:
Personal Notes:
I have steamed it in a round Jello mold pan.




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