"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Ranger Cookies Recipe

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This recipe for Ranger Cookies, by , is from Family Affair Too! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Chuck Bamford
Added: Monday, September 3, 2007


2 c Flour
1/2 t Baking Powder
1/2 t Salt
1 c Sugar
1 c Brown Sugar, Firmly Packed
2 c Oatmeal
2 c Dry Flake Cereal, (corn flakes)
1 c Margarine, sliced at room temperature
2 lg Eggs
1 t Vanilla
3/4 c Raisins

Preheat oven to 350. In a large bowl place the flour, baking powder, salt, soda, sugars, rolled oats and cereal. Mix with your fingers or a fork until well blended. Add the butter, eggs and vanilla. Mix all
ingredients by squeezing together with your hands or a spoon until no dry ingredients remain and the margarine is worked in thoroughly. Add raisins. Roll dough into medium size balls and place on ungreased cookie sheets. Lightly press dough down with a fork making a crisscross pattern on top of each. Bake for 10-12 minutes. Let cool on a rack.
Store in an air-tight container.




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