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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Spinach Salad Recipe

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This recipe for Spinach Salad is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
Dressing:
1 bag baby spinach
1/2 teaspoon poppy seeds
1 head romaine lettuce
1/3 cup red wine vinegar
3/4 cup sliced fresh mushrooms
3/4 cup vegetable oil
3/4 cup shredded Swiss cheese
1/3 cup sugar
2 tablespoons diced red onion
1 tablespoon white onion, grated
1/2 pound bacon, cooked and
3/4 teaspoon salt
crumbled
1/3 teaspoon Dijon mustard
Directions:
Directions:
Combine salad ingredients in a large bowl. Make up the dressing and mix well. Combine the two and enjoy!
Personal Notes:
Personal Notes:
Delicious salad that compliments most any meal.

 

 

 

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