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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Easy Pork Chop Packets Recipe

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This recipe for Easy Pork Chop Packets is from The Caloosa Saddle Club's Campout Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 sheets (12x18-inches each) Reynolds Wrap® Everyday® Heavy Duty Aluminum Foil
4 bone-in pork chops, about 1/2-inch thick
Pepper
1 can (10 3/4 oz.) cream of mushroom soup, undiluted
1/4 cup Kikkoman Teriyaki Marinade & Sauce
1 package (10 oz.) frozen cut green beans
Hot cooked rice
Directions:
Directions:
Preheat grill to medium-high.

CENTER one pork chop on each sheet of Reynolds Wrap Everyday Heavy Duty Aluminum Foil; sprinkle with pepper. Combine cream of mushroom soup and teriyaki marinade & sauce; spoon over pork chops. Top with green beans.

BRING up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make four packets.

GRILL 8 to 10 minutes in covered grill. Serve over rice.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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