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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. sirloin beef strips
flour, salt, and pepper
2 T. oil
1 can beef consomme
3 T. worcestershire sauce
3 T. ketchup
2 T. dry mustard
1 can mushroom
1/2 pint sour cream
rice or egg noodles
Directions:
Directions:
Salt, pepper, and flour beef strips. Brown in oil. Simmer beef, consomme, worcestershire sauce, ketchup, and dry mustard together for 2 hours. Add mushrooms and simmer 15 minutes. Just before serving add sour cream. Serve over rice or egg noodles.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
2 hours 30 minutes
Personal Notes:
Personal Notes:
I consider this comfort food. I used to beg my mom to make this for me when I was a kid.

 

 

 

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