Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Crockpot Cocktail Sausages Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crockpot Cocktail Sausages is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. cocktail sausages
1 lb. bacon
1 lb. brown sugar
Directions:
Directions:
Cut bacon slices into thirds. Wrap 1/3 slice
around each cocktail sausage and secure
with a toothpick. Lay them on a rack in oven or
on a rack in a crockpot. Sprinkle about a
pound of brown sugar over the top. Cook in a
slow oven until bacon looks done. The fat from
the bacon will drop to the bottom of the pan
and can be poured off. This is a guaranteed
hit with any crowd. There are never any left.
Number Of Servings:
Number Of Servings:
30 or so
Preparation Time:
Preparation Time:
30-40 minutes
Personal Notes:
Personal Notes:
Nancy introduced our family to this wonderful
appetizer and we all serve it for any gathering.
So easy and quick.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1118W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!