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Highland Toffee Bar Cookies Recipe

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This recipe for Highland Toffee Bar Cookies is from The Smith Hubbard Warns Connection Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup soft butter
1 cup brown sugar
1 tsp. salt
1/2 cup light syrup
1 egg
1 tsp. vanilla
4 cups oatmeal
1 cup chopped nuts
1 12-oz. pk. chocolate chips
1/4 cup finely chopped nuts
Directions:
Directions:
Cream together first 6 ingredients until light and fluffy.
Stir in oats and nuts. Mixture will be stiff and dry.
Press into a greased 12x18x1" pan.
Bake at 400 degrees 15-20 minutes.
Cool.
Melt chocolate chips in microwave or over hot water.
Spread over cookies.
Sprinkle with additional nuts if desired.
Number Of Servings:
Number Of Servings:
4-6 dozen
Preparation Time:
Preparation Time:
1 hour or less, total time.
Personal Notes:
Personal Notes:
Really Yummy!

 

 

 

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