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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mandarin Orange Pineapple Delight Cake Recipe

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This recipe for Mandarin Orange Pineapple Delight Cake is from The Best of Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Duncan Hines butter cake mix
4 eggs
1/2 c. Crisco oil
1 can mandarin oranges with juice
1 (8 oz.) container Cool Whip
1 sm. pkg. instant vanilla pudding
1 can crushed pineapple, drained
Directions:
Directions:
Mix cake mix, eggs, oil and mandarin oranges, undrained. Pour into greased and floured 2 or 3 (8") round cake pans. Bake at 350 degrees for 45 minutes. After cake is cool, frost with Cool Whip, pudding and crushed pineapple mixed all together.
Personal Notes:
Personal Notes:
Mom Watts used to make this for the family for special occasions.

 

 

 

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