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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Cream of broccoli soup Recipe

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This recipe for Cream of broccoli soup is from Gather Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups water
2 cups fresh or frozen broccoli
2 cups chopped ham
1 medium onion, chopped
1 medium potato chopped
3 teaspoons butter
1 1/2 teaspoon dried basil
1 teaspoon pepper
1 chicken flavored bouillon
1/2TEASPOON DRIED THYME LEAVES
1/2 teaspoon salt
1 cup milk
Grated Parmesan cheese
Directions:
Directions:
Combine first 11 ingredients. Bring to a boil. Reduce and simmer 30 minutes or until broccoli is tender. Spoon 1/3 mixture into a blender or food processor. Blend - repeat until all blended. Stir in milk and simmer 20 minutes. Garnish with cheese.
Personal Notes:
Personal Notes:
I got this recipe from Terri Ahern. She cooked it while we were visiting their mountain house. I just loved it.

 

 

 

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