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Chicken Soup Au Gratin Recipe

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This recipe for Chicken Soup Au Gratin is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups chicken broth
1 10-ounce can cream of chicken
1/2 cup chopped carrots
1/2 cup milk
1/2 cup chopped celery
Pepper
1/2 cup chopped onion
1 cup grated sharp cheddar cheese

Cooked shredded chicken
Directions:
Directions:
Boil veggies in broth until tender. Gradually stir in the cream of chicken, milk and pepper to taste. Add cheese and chicken. Heat through and serve.
Number Of Servings:
Number Of Servings:
4

 

 

 

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