"Hunger is the best sauce in the world."--Cervantes

Taco Bell Quesadillas Recipe

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This recipe for Taco Bell Quesadillas, by , is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Becky Darrington
Added: Saturday, August 25, 2007


Dash salt
1/4 cup mayonnaise
2 teaspoons juice from minced
2 teaspoons minced jalapeņos
jalapeņos (I usually skip this)
3/4 teaspoon sugar
1/2 teaspoon cumin
Flour tortillas
1/2 teaspoon paprika
Shredded chicken breast
1/8 teaspoon cayenne pepper
Shredded Monterey Jack cheese
1/8 teaspoon garlic powder
Shredded Cheddar Cheese

Combine sauce ingredients and stir until smooth. Heat up skillet. Spread sauce on a tortilla, put on shredded chicken and cheeses. Fold the tortilla in half and cook both sides until cheese is melted. Cut in wedges with a pizza cutter.




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