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Sour Cream Chocolate Cookies Recipe

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This recipe for Sour Cream Chocolate Cookies is from The Swartz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter or oleo, softened
3/4 c. sugar
1/2 c. brown sugar
1 egg
1/2 c. sour cream
1 tsp. vanilla
1 3/4 c. flour
1/2 c. baking cocoa powder
1 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. white vanilla chips
1 c. - 6 oz. pkg. semisweet choc. chips
Directions:
Directions:
In mixing bowl, cream butter and sugars. Beat in egg, sour cream, and vanilla. Combine the dry ingredients and gradually add to creamed minture. Stir in chips. Drop by rounded tablespoons 2 inches apart on greased cooky sheet. Bake at 350 for 10 to 12 minutes. Do not overbake. Let sit for 2 minutes before removing from pan.
Number Of Servings:
Number Of Servings:
3 dozen
Personal Notes:
Personal Notes:
These are the black and white cookies Grandma makes!

 

 

 

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