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Saucy Meat Loaf Recipe

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This recipe for Saucy Meat Loaf is from The Ketterhagen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. dry bread crumbs
1 c. milk
1 1/2 lbs. ground chuck
2 eggs (slightly beaten)
1/4 c. onion, finely chopped
1 tsp. salt
1/8 tsp. black pepper
1/2 tsp. sage

Piquant Sauce:
3 T. brown sugar
1/4 c. ketchup
1/4 tsp. nutmeg
1 tsp. dry mustard
Directions:
Directions:
Saok the bread crumbs in milk, Add meat, eggs, onion and seasonings. Mix well. Form into a loaf and place in a lightly greased pan. Cover with the sauce and bake 60 to 70 minutes at 350º.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes plus baking
Personal Notes:
Personal Notes:
This is a staple in the Gates house, at least once a month. I can actually get everyone to eat it!

 

 

 

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