"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Texas Cheese Grits Recipe

  Tried it? Rate this Recipe:


This recipe for Texas Cheese Grits, by , is from The Best of Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Rona Watts
Added: Wednesday, August 22, 2007


4 cups water
1 1/2 tsp salt
1 cup grits
1/4 cup plus 2 tsp. margarine
1 lb. grated longhorn cheese
3 beaten eggs
3 tsp. savory or seasoned salt
1 Tbsp Tabasco sauce
1 tsp paprika
1 can diced green chiles

Preheat oven to 300F
Bring water to a boil, add grits and salt. Cook and stir until thick. Stir in remaining ingredients. Pour into a 9 X 13 greased baking dish. Bake 45 minutes.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!