Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Super Salsa Con Queso Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Super Salsa Con Queso is from The Carpenter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb pasteurized process cheese spread, cubed
1 cup Old El Paso Thick ‘n Chunky Salsa
1 can (4 oz) Old El Paso Chopped Green Chilies
Taco chips or Scoops
Directions:
Directions:
Cut pasteurized prepared cheese product into small chunks and place in microwaveable bowl. Pour jar of salsa over cheese. Microwave on high for approximately 5 minutes, stirring every 2 minutes. Add green chilies. Transfer to serving dish.

Serve with tortilla chips, crackers, or sliced vegetables.
Number Of Servings:
Number Of Servings:
3 cups
Personal Notes:
Personal Notes:
Optional add-ins: chili with no beans, chopped jalapeño, spiced ground sausage (browned).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

931W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!