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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Chop Suey Recipe

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This recipe for Chop Suey is from The Rogers' Girls Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg celery
2 lg onions
8 cans cooked vegetables (chop suey and chow mein by Chun King or Le Choy
2 can Bean sprouts
2 can Sliced water chestnuts
16 oz soy sauce (Chun King)
Directions:
Directions:
Combine all ingredients together in wok or deep pan until heated thoroughly
Number Of Servings:
Number Of Servings:
27
Personal Notes:
Personal Notes:
Notes from Grandma Durkin-- Next time use 2 pkgs celery and increase bean sprouts to 6 cans. This was barely enough to serve 27 people. Could have used more.

 

 

 

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