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Patty's Reuben Dip Recipe

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This recipe for Patty's Reuben Dip is from St. Clairsville Red Devil Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 sm. can sauerkraut
1 8 oz. cream cheese, softened
3/4 c. mayonnaise
1 sm. pkg. grated swiss cheese
1 tsp. carawau seeds
Directions:
Directions:
Drain sauerkraut and squeeze dry, mix all ingredients thoroughly, heat in microwave until hot or 350 degree in oven for 10-15 minutes, stir
Serve with rye crackers or triscuits

 

 

 

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