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Asparagus & Artichoke Casserole Recipe

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This recipe for Asparagus & Artichoke Casserole is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Artichoke hearts
2 cans asparagus
1 can cream of chicken soup
Curry powder to taste
Mixture of mild & sharp cheddar cheese to top
Directions:
Directions:
Break up artichoke in baking pan, top with asparagus, pour soup mixed with curry powder over the veggies, top with cheese & bake at 350 degrees until bubbly.

 

 

 

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