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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Golden Gate Salad Recipe

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This recipe for Golden Gate Salad is from Rusty's Randomly Revised Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T gelatin
1/2 c cold water
1 tsp salt
1 can pineapple chunks
1/3 c lemon juice
3 T sugar
1 1/2 c shredded carrots
lettuce
Directions:
Directions:
soak gelatin in water. Dissolve over low heat; add and dissolve salt, lemon juice and sugar. Add to juice from pineapple to make enough liquid to make 3 cups. Add carrots and pineapple chunks. Serve on lettuce with pineapple chunks.

 

 

 

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