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Wilma's Pie Crust Recipe

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This recipe for Wilma's Pie Crust is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. plain flour
1 c. Crisco
1 egg, beaten
1 tsp. vinegar
1/2 c. water
a pinch of salt
Directions:
Directions:
Mix all ingredients and roll thin. Place in pie
plates, trim to fit, and flute edges.
Number Of Servings:
Number Of Servings:
4 pie crusts
Personal Notes:
Personal Notes:
Since it makes 4 crusts, Wilma always had
frozen unbaked pie crusts prepared in the pie
plates ready to thaw.

 

 

 

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