Rainbow Pinwheels Recipe

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This recipe for Rainbow Pinwheels is from The Rogers' Girls Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Miscellaneous

Ingredients:	Ingredients: 2 Loaves fresh white bread Cottage cheese Pimentos, chopped Onion juice Cream cheese Parsley Old English cheese Butter Mayonnaise Peanut butter

Directions:	Directions: Remove crust from fresh white bread and cut in long slices, lengthwise of the loaf. Have on hand several sandwich spreads such as cottage cheese mixed with chopped pimentos and a little onion juice; cream cheese mixed with a little parsley; Old English cheese blended with butter and mayonnaise; peanut butter blended with relish. Spread each slice with butter. Then use one filling for three or four inches, then another, etc. Roll as you would a jelly roll, wrap firmly in waxed paper. Then in a cloth just slightly dampened. Set in refrigerator to chill. Just before serving, slice with a very sharp knife. Arrange on plate and garnish with parsley and radish roses.

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Rainbow Pinwheels Recipe

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