Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Peanut Butter Crunch Cake (General Mills) Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Crunch Cake (General Mills) is from Cooking With Care, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Super Moist yellow cake mix
1/2 c. packed brown sugar
1 c. creamy peanut butter
1 c. water
1/4 c. vegetable oil
3 eggs
1/3 c. chopped nuts
1 (6 oz.) pkg. semisweet chocolate chips
Directions:
Directions:
Heat oven to 350º F. Grease and flour rectangular pan, 13x9x2 inches. Beat cake mix (dry), brown sugar and peanut butter in large bowl on low speed until crumbly. Reserve 2/3 c. of crumbly mixture. Beat remaining mixture, water, oil and eggs on low speed, scraping bowl constantly, until moistened. Beat on medium speed, scraping bowl frequently for 2 minutes. Pour batter into pan. Stir nuts into reserved crumble mixture and sprinkle over batter. Sprinkle with chocolate chips. Bake until cake springs back when touched lightly in center, 40-45 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

255W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!