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Grandma Petty's Japanese Fruit Cake Recipe

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This recipe for Grandma Petty's Japanese Fruit Cake is from Marci Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs, 1/2 lb. butter, 2 c. sugar, 2 1/4 c. flour, 2 t. baking powder, 1/4 t. salt, 1/2 t. vanilla, 3/4-1 c. milk, 1 t. nutmeg, 1 t. allspice, 1 t. cinnamon, 1 c. raisins
Directions:
Directions:
Mix butter and sugar; add egss, one at a time. Add flour, baking powder and salt. Add milk. Divide batter to make spice cakes. Add to batter the nutmeg, cinnamon, allspice and raisins. Pour all batter into pans. Make six thin layers. Bake 15-20 minutes at 375º.

 

 

 

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