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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Salted Nut Roll Candy Recipe

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This recipe for Salted Nut Roll Candy is from The Rogers' Girls Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16 oz bottle salted dry roasted peanuts
1 pkg peanut butter chips
1 c sweetened condensed milk
2 tbsp butter
4 c miniature marshmallows
Directions:
Directions:
Butter bottom of 9 x 13 pan. Cover with half of the peanuts. Melt butter, milk, and chips in microwave. Stir until smooth. Add marshmallows. Drop evenly on layer of peanuts. Cover with remaining peanuts. Press mixture down lightly.

 

 

 

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