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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

My Daddy's: Corn Beef Hash Recipe

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This recipe for My Daddy's: Corn Beef Hash is from Only Ingredient Missing..Mother's Love!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Corn Beef
4 medium Potatoes peeled & cubed
1 small Onion peeled, diced
Salt & Pepper to taste
1/4 cup Cooking Oil
1/4 cup water
Directions:
Directions:
Heat cooking oil in a large skillet (I use cast iron) add the onions and potatoes..cook until tender. Open the Corn Beef and add to mixture...chop and stir together. Add salt, pepper to taste...brown..add 1/4 cup water...cover and simmer till liquid evaporates...
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
To make this even better, serve with hot biscuits and kernel corn. You can make it into a gravy and serve over the biscuits...UMM..I can taste it now...Fast delicious meal..

 

 

 

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