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Aunt Millie's Bread & Butter Pickles Recipe

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This recipe for Aunt Millie's Bread & Butter Pickles is from Jesse Bitterman's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
2 c. vinegar
1/4 c. salt
3/4 tsp. each tumeric, celery seed, mustard seed
1 large onion
6-8 cucumbers
Directions:
Directions:
Slice cucumbers and onion and put in jars. Cook and stir remaining ingredients to dissolve sugar. Pour hot liquid over cucumbers in jars and seal. Keep in refrigerator for 5 days, then eat and enjoy.
Number Of Servings:
Number Of Servings:
Makes 2 Quart Size Jars
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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