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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Canned Hot Peppers & Wieners Recipe

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This recipe for Canned Hot Peppers & Wieners is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
hot peppers
wieners
1/2 c. salt
1 c. vinegar
1 c. sugar
canning jars
Directions:
Directions:
Bring to boil 2 qts. water and 1/2 cup salt; Drop peppers into mixture for 3 minutes. Cool in cold water.
Cook wieners and cool.
Stuff wieners into peppers and place in jars.
Bring to boil vinegar and sugar. Pour syrup over stuffed peppers and seal. Process 5 min. - 5 lbs.

 

 

 

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