Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Kristine's Wreath Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kristine's Wreath Cookies is from Jesse Bitterman's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c. butter or margarine (melted)
32 big marshmallows
1/2 tsp. almond extract
1/2 tsp. vanilla
1 tsp. green food coloring
4 c. cornflakes
Directions:
Directions:
Mix ingredients together. Drop from spoon (maybe slightly cool) onto cookie sheets. Make a ball, poke hole in center. Decorate with silver shot and cinnamon candy. Air dry 1 day before storing.
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is my daughter's recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

552W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!