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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Marriott Riverwalk's Tortilla Soup Recipe

4.5 stars - based on 3 votes
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This recipe for Marriott Riverwalk's Tortilla Soup is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large diced white onion
3 large diced tomatoes
4 1/2 c. chicken stock or chicken boullion
2 c. picante auce
3 chicken breasts or 2 large cans chicken
salt, pepper, and cumin to taste
1/2 c. chopped cilantro
Directions:
Directions:
Bring the chicken to a boil in the chicken stock. Once the chicken is cooked, remove from chicken stock and add tomatoes, onion, picante sauce, salt, pepper and cumin. Let broth simmer for 10-15 min. Dice cooked chicken and add to broth. Simmer for another 10-15 min. Once your tortilla soup is done, add cilantro. Place tortilla strips, guacamole and cheese in a bowl. Serve soup and ENJOY!
Number Of Servings:
Number Of Servings:
Serves 4-6

 

 

 

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