Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandmother Fogerty's Tomato-Cheese Dumplings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandmother Fogerty's Tomato-Cheese Dumplings is from Jesse Bitterman's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T. butter
3 tsp. onions (chopped)
3 T. flour
1 lg. can of chopped tomatoes
½ tsp. salt
1/3 tsp. sugar
pepper to taste
Dumplings: 1 box of Bisquick, ½ c. grated cheddar cheese
Directions:
Directions:
Melt butter in large pot and sauté onion until translucent. Add flour, stirring until all incorporated and bubbling. Add tomatoes, bring to a simmer and cook slowly until tomatoes are tender. About 20 minutes. Follow directions on Bisquick box for measuring. Add cheddar cheese to dry mix before adding milk. Drop by tablespoons into sauce mixture that is gently bubbling and cook dumplings according to Bisquick’s directions.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
40 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

538W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!