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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Lemon Curd Whip Recipe

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This recipe for Lemon Curd Whip is from St. Clairsville Red Devil Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 8 OUNCE COOL WHIP(BRAND NAME)
1- 10 OUNCE JAR LEMON CURD
Directions:
Directions:
In a medium bowl, combine whipped topping and Lemon Curd. Chill and serve.

This can be used as dip for pretels, fruit, angel food cake, or a spread on scones or biscuits.

 

 

 

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