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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

No Peek Chicken Recipe

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This recipe for No Peek Chicken is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Chicken, sectioned or chicken
Pieces,
1 can cream of celery soup
1 can cream of mushroom soup
1 can mushroom
½ pkg. onion soup mix
1 to 1 ½ cups milk
1 ½ cups rice,uncooked
Directions:
Directions:
Mix soups and milk together, add rice. Reserve 1 cup or less of this
mixture.
Place soup and rice mixture in large casserole.
Place chicken pieces on top.
Pour reserved soup mixture over chicken and sprinkle with more
Onion soup mix.
Cover and bake at 325º F, for approximately 2 hours.
I like to mix the onion soup mix right into the soup and milk.
Personal Notes:
Personal Notes:
There is only one pretty child in the wrld, and every mother has it.

 

 

 

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