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Roasted Red Potatoes with Bacon & Cheese Recipe

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This recipe for Roasted Red Potatoes with Bacon & Cheese is from The Gobler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup Ranch dressing
½ cup Italian cheese blend
1/4 cup Bacon, cooked, crumbled
2 lb small red potatoes, quartered
1 tbsp chopped parsley
Directions:
Directions:
Preheat oven to 350. Mix dressing cheese and bacon bits in large bowl. Add potatoes; toss lightly. Spoon into lightly greased 13x9 baking dish; cover with foil. Bake 40 min. Remove foil; bake an additional 15 min or until potatoes are tender. Sprinkle with parsley.

 

 

 

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