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Steak house Onion Beef & Pepper Stir-fry Recipe

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This recipe for Steak house Onion Beef & Pepper Stir-fry is from The Gobler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Boneless sirloin steak (1 lb venison) cut into strips
3 tbsp. Cornstarch
1 can Beef broth
1 tbsp soy sauce
2 cups pepper strips
4 cups white or brown rice
Directions:
Directions:
Slice beef into very thin strips. Mix cornstarch, broth, soy and garlic. Stir-fry beef in nonstick skillet until browned and juices evaporate. Add peppers. Add cornstarch mixture. Cook, stirring until mixture boils and thickens. Serve over rice.

 

 

 

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