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Easy Overnight French Toast Recipe

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This recipe for Easy Overnight French Toast is from FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices egg or raisin bread
6 eggs, beaten
1/3 cup sugar
2 cups buttermilk
1 tsp. nutmeg
1/2 tsp. cinnamon
2 Tbsp. unsalted butter, melted
maple syrup
Directions:
Directions:
Arrange bread in a single layer in a 9 x 13 inch pan.

In a medium mixing bowl, mix eggs, sugar, buttermilk, nutmeg, cinnamon and butter. Pour mixture over bread and turn slices to coat. Cover with plastic wrap and refrigerate overnight.

Bake at 400º for 10 minutes or until golden. Serve with warm maple syrup

 

 

 

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