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Tequila Pasta Recipe

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This recipe for Tequila Pasta is from Moira's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces fettuccini or other pasta
1 cup canned enchilada sauce (red or green)
1/4 cup tequila
1/4 cup sour cream
1/4 cup cilantro
Directions:
Directions:
Cook pasta according to package directions. Meanwhile, combine enchilada sauce and tequila in a small pot over medium-high heat. Bring to boil, then reduce heat and simmer 2 minutes. Remove from heat and stir in sour cream until smooth. Drain pasta and toss with sauce. Garnish with cilantro.
Number Of Servings:
Number Of Servings:
4

 

 

 

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