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Yam Casserole Recipe

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This recipe for Yam Casserole is from A Taste of Blackhawk Country, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. mashed yams (2-16 oz. cans), drained
2 c. sugar
2 sticks of butter
1 c. canned milk
4 eggs
2 tbsp. vanilla
1 tsp. nutmeg
1 tsp. cinnamon
Topping
1 1/2 c. corn flakes
1 c. brown sugar
1 stick butter, melted
1 c. nuts
Directions:
Directions:
Mix all ingredients together, and pour into a long baking dish. Mix topping ingredients and spread on top of yam mixture. Bake for 20 min. at 350ºF.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min.

 

 

 

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