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"The belly rules the mind."--Spanish Proverb

Corn Salad Recipe

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This recipe for Corn Salad is from Abundance, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (16 oz) pkg frozen sweet corn (kernel)
4 green onions, chopped
1 red pepper, chopped
1 green pepper, chopped
1/4 c white vinegar
2 T olive oil
1/2 tsp salt
1 T lemon juice
1 tsp sugar
Directions:
Directions:
In a large bowl, combine corn, onions, and peppers. In another bowl, combine vinegar, oil, salt, lemon juice, and sugar for the dressing. Pour dressng over corn mixture. Mix well. Place in refrigerator until ready to serve.

 

 

 

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