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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Potato Doughnuts Recipe

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This recipe for Potato Doughnuts is from The Freeman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 c flour
3 t baking powder
1 t salt
2 eggs
1 c sugar
2 T shortening, melted and cooled
1 c mashed potatoes
2/3 c milk
1 t vanilla
Directions:
Directions:
Sift together flour, powder, and salt. Beat eggs until light. Gradually add sugar while beating. Beat until light and fluffy. Add shortening. Mix well. Combine potatoes, milk, and vanilla. Mix in dry ingred. Mix well. Roll dough a little at a time 1/3" thick. Fry in deep fat.
Number Of Servings:
Number Of Servings:
2 doz

 

 

 

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