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Pot O' Beans Recipe

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This recipe for Pot O' Beans is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb dry pinto beans
Ham bone
Directions:
Directions:
Wash beans and put into large saucepan. Cover with water. Bring to a boil. Rinse beans in colander and return to pan. Cover with water (at least 4 times as deep as beans. Add ham bone. Bring to boil again. Reduce heat and simmer for 2 or more hours, until beans are tender.
Personal Notes:
Personal Notes:
Serve with Southern Cornbread in bread section. Put a wedge of cornbread on your plate. Cover with
beans. Top with onion slices, separated into rings.

 

 

 

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