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Lasagna Recipe

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This recipe for Lasagna is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb ground beef
1 medium onion, chopped
1 clove garlic, chopped
1 (15 oz) can stewed tomatoes
1 (15 oz) can tomato sauce
2 tbsp parsley flakes
1 tsp sugar
1 tsp basil leaves
1/4 tsp Italian seasonings
1/2 tsp salt
Green pepper/mushroom (optional)






1 1/2 tsp oregano leaves
16 oz cottage cheese
1/2 c parmesan cheese
1/2 c parsley flakes
1 1/2 tsp salt mixed with Lawry's seasoned salt


1 box lazagna noodles


3 c mozzarella cheese
parmesan cheese
Directions:
Directions:
Simmer first 11 ingredients for 1 hour, until thickened. Reserve 1 cup for the top. Mix next 5 ingredients. In a 9 X 13 pan, layer noodles, meat sauce, cheese mixture, mozzarella cheese. Repeat, ending with layer of noodles. Pour reserved meat mixture on top. Sprinkle with parmesan cheese. Bake at 350º for 45 - 60 minutes. Let set for 15 minutes before serving.

 

 

 

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