Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Carrot Snack Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrot Snack Cake is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c all-purpose flour
3/4 c sugar
1 1/2 tsp apple pie spice
1/2 tsp baking powder
1/2 tsp baking soda
1/8 tsp salt
1 c finely shredded carrot
1/4 c light milk
3 egg whites
powdered sugar
Directions:
Directions:
Preheat oven to 350º. Lightly coat 8 X 8 X 2 pan with cooking spray. Combine flour, sugar, apple pie spice, baking powder, baking soda, and salt. Add carrot, oil, and milk. Stir until moistened. Beat egg whites until peaks form. Fold into carrot mixture. Pour into pan. Bake for 30 to 35 minutes, or until toothpick comes clean. Cool in pan on wire rack. Sprinkle with powdered sugar. 145 calories per serving. 22 carbs. 1 fiber. Using Splenda reduces it to 10 carbs, and takes less time to bake.
.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

206W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!