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Custard Pie Recipe

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This recipe for Custard Pie is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ready-made unbaked pie crust
5 eggs, beaten (about 1 cup)
1 c white granulated sugar
1 tsp vanilla
1 dash salt
2 c milk (approx)
nutmeg
Directions:
Directions:
Using a 4 cup measuring cup, mix eggs, sugar, vanilla, and salt. Add milk to the top. (about 2 cups) Pour into pie crust. Sprinkle a little nutmeg on top. Bake at 450º for 30 minutes.

 

 

 

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